Food is one word that has a lot of dimension to it. Since time immemorial, food has always been just a form of nourishment for our bodies, something that keeps us going. Through the years, however, as technology took over the world, food has become more than just plain sustenance - it has gone from being a form of biblical sacrifice to an iconic representation of a country's culture. In more recent times, it has even become something that affects our moods and general well-being.
These days, when you say food, it's more than just talk of eating. Food is now synonymous to lifestyle and social standing. People are now judged by the food they eat and don't eat, food has become a basis for personality, something you measure your personal standards against. Food has now become one way for people to express themselves to the world.
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Showing posts with label About. Show all posts
When it comes to hosting the perfect corporate event, planning is key. You've obviously prepared for the business aspect of the event, but what about the event itself? Since it's a corporate event, you're going to keep things professional. When you've decided on a caterer in Miami, FL, the next step is to decide on the menu. There are many things to consider before you choose what food will be served at the event and it's important to take everything into consideration. A company like Corporate Catering can help you with menu selection so everything goes off without a hitch. Here are a couple of things to consider when picking out your menu.
What's the context?
There are a few broad questions to get you started on the menu picking process. First, when is your event occurring? Breakfast, lunch and dinner fare are all quite different and you wouldn't want to get them confused. Fresh fruit would be perfect for breakfast, but not so much at dinner. Sandwiches are excellent at lunchtime because they are quick and easy to eat, but a bit unprofessional at any other point. It's also important to consider what sort of event it is. A company picnic, for example, will require less formal items than a function with potential clients you're looking to impress. Take into consideration the age of those attending. If it's an older crowd then you may want to keep the menu conservative. However, a younger crowd may appreciate more bold and adventurous meals. You may still want to have one safer option for the picky eaters however.
What's the context?
There are a few broad questions to get you started on the menu picking process. First, when is your event occurring? Breakfast, lunch and dinner fare are all quite different and you wouldn't want to get them confused. Fresh fruit would be perfect for breakfast, but not so much at dinner. Sandwiches are excellent at lunchtime because they are quick and easy to eat, but a bit unprofessional at any other point. It's also important to consider what sort of event it is. A company picnic, for example, will require less formal items than a function with potential clients you're looking to impress. Take into consideration the age of those attending. If it's an older crowd then you may want to keep the menu conservative. However, a younger crowd may appreciate more bold and adventurous meals. You may still want to have one safer option for the picky eaters however.
